2007年5月29日星期二

Squid Soup With Lotus Root-[dotlife:食]


Materials (for 4 persons)

Dry Squid 1 pc (150 g)

Lotus Root 350 g

Pork Loin 600 g

Ginger 3 slices

Green Bean 5 tbsp
0000000000000000000000000000000000000000000000000chang yu nian ou tang (Mandarin)
Salt some
 

Steps

1) Soak the dry squid in clear water at least 1 hour, pour away water

2) Wash Lotus Root, peel and chop into thick slices

3) Wash Pork Loin and cut into 4-5 pieces, wash green bean

4) Put approx. 3-4 liter of water into a pot (longer boiling time, more water)

5) Add all materials together when water is heat, cover well

6) Boil in low heat for 2-3 hours, add salt to serve

Remark tbsp -

table spoon

Better the taste of soup, longer the boiling time to 4 hours

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