2007年5月31日星期四

Stir Fry Sliced Pork With Orange & Sesame-[dotlife:食]


Materials


Pork 300 g

Orange 1 pc

White Sesame 1 tbsp

Sauce

000000000000000000000000000000000000000000000xiang cheng zhima chao rou pian (Mandarin)
Light Soy Sauces 1 tbsp

Orange Wine 1 tbsp

Orange Juice 3 tbsp

Orange Rind Jam 1 tbsp

Seasoning


Light Soy Sauces 1 tbsp

Sugar 1/2 tbsp

Pepper a little

Orange Wine 1 tbsp
 

Steps


1) Clean and slice the orange, onto dish

2) Slice the pork into think pieces, marinate 15 minutes with seasoning

3) Dust the cornflour fully around the sliced pork

4) Heat the wok with plenty of oil, deeply fry the sliced pork, dish up

5) Heat the wok with few oil, add deep fried pork and sauce, stir fry

6) Dish up the fried pork onto the orange, then dust the sesame on



Remark


tbsp - table spoon

chicken or beef can instead of the pork, according to your favorites

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